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Pumpkin Spice Overnight Oats

By Beech-Nut®

Pumpkin Spice Overnight Oats
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We love a good quick and easy meal – and not to mention one you can make by reusing your glass baby food jars! Make this quick breakfast for toddlers the night before, let it sit overnight in the fridge, and boom… breakfast is done! (And not to mention, packed with the goodness of real fruit or veggie.)

Pumpkin Spice Overnight Oats
  • 1/2 cup of rolled oats
  • 1 jar Beech-Nut® Naturals Apple & Pumpkin or Bananas (flavor is up to you!)
  • 1-3 tbs of milk
  • Cinnamon to taste

Pumpkin Spice Overnight Oats ingredients

Step 1: Mix it all in a bowl adding cinnamon to taste.

Step 3: mix the puree and oats together

Step 2: Add back into a jar (try doubling the recipe above to make 3 full jars).

Step 4 - pour into a Beech-Nut jar

Step 3: Put back in the fridge with the lids on, and let sit overnight. Tada! Done! Let us know what flavors you create and which ones your little ones like best!

Step 5 - put the lid back on and store in fridge